Sunday, November 25, 2007

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Thanksgiving ...

after Halloween comes Thanksgiving the last Thursday of November, celebrates traditional nationalle and especially family.

's start with some history ...
As usual many stories are attributed to the origin of Thanksgiving. On 4
decembre1619, a crew landed at Berkeley Hundred in English Viriginie who decided to celebrate this day in thanksgiving to God.
In 1621, when the first English (called Pilgrims then) move into this new world to them was so very unfamiliar, an Indian Squanto learned English and passed the English had their hunting and eel emphasizing cultural corn. This allowed the Pilgrims probably survive. After the first harvest, they decided to celebrate this feast of thanks in 1623. After a first official celebration in the town of Charlestown, Massachusetts in 1671, the President George Washington proclaimed October 3, 1789 the first national Thanksgiving. Occasionally celebrated and proclaimed by different presidents, it was not until 1863 that President Abraham Lincoln proclaimed Thanksgiving feast nationalle definitely the last Thursday of November.

since it became a festival which brings together families around the traditional football game, and a turkey dinner with the famous ...

Thanksgiving weekend is also the that opens the Christmas selling season, with the biggest sales of the year. It's pretty spectacular, some stores open at 5am and some even start on the night of Thursday to Friday at midnight until the next day has 22h ... People jostle course in stores, queues formed even in the car, which is reminiscent of the madness of the Galleries Lafayette or balances in Spring ...

From my side, it is without hesitation that I accept the invitation from my aunt to spend the weekend at home in Fremont. The number and quality of meals this weekend broke more records. We started on Wednesday evening (and yes why wait) by a fish the Bass, a steam accompanies Korean beef ... The next day for the big day is crab (cooked any live) as input, followed by the traditional deep fried turkey but (in a large cauldron frie oil nuts) accompanied by a farce, ravioli, the "gravy" sauce and fries cooked in oil after the turkey ... For dessert, homemade tiramisu served in individual ramekins, and a delicious tart banana ... Suffice to say that we eat in the after noon and the evening it was wine and cheese with fruit ...

Friday it makes me enjoy the thanksgiving mega balances at Gilroy Premium Outlet center ... really crazy ...

lunch it was rice soup with remaining turkey (miaaam) edge and evening lamb any good bleeding!

But the highlight of the weekend as it was Saturday ... see next item ...

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